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Welcome to Lazdao, a hidden gem nestled in the heart of Ciudad de Mexico. Located at Cecilio Robelo 377 in Jardin Balbuena, this Oaxacan restaurant offers an authentic culinary experience that transports diners straight to the vibrant streets of Oaxaca. Though its signage may be subtle, the flavors are anything but.
As soon as you step in, you're enveloped in an atmosphere that reverberates with the essence of Oaxaca. The decor reflects a rustic charm, creating a cozy haven for food lovers. But it’s the food that truly steals the show. Customers rave about the diverse menu, highlighting standout dishes like the lemon tea atole, described as “spectacular,” and the rich tlayuda that leaves an unforgettable impression.
Don’t miss out on the inviting casserole, a delightful mix featuring poblano peppers, jerky, chorizo, mushrooms, and cheese. These ingredients dance harmoniously on your palate, showcasing the freshness and quality that Lazdao prides itself on. Additionally, the selection of moles sampled by patrons is another testament to the culinary prowess emanating from this kitchen.
Breakfast is a highlight at Lazdao, with a 5-star rating from customers who appreciate the excellent price-quality ratio. Enjoy a plate of red enchiladas accompanied by soft blue tortillas, flavorful meat, and a heavenly chocolate drink to wrap up the meal. Diners often comment on the attentive service, creating a welcoming feel that makes the sometimes slow pace worth the wait.
Ultimately, Lazdao stands out in the crowded culinary landscape of CDMX. Its commitment to authentic Oaxacan flavors, combined with fresh high-quality ingredients and attentive service, makes this restaurant a must-visit. Whether you are a local or a visitor to the city, make sure to experience this extraordinary dining destination where each dish tells a story. You won’t just eat— you’ll embark on a gastronomic journey that captures the heart of Oaxaca.
“ Everything is delicious. The lemon tea atole is spectacular. The tlayuda very rich. Also the casserole that has poblano, jerky, chorizo, mushroom and cheese. They also gave them a taste of the moles and they are all delicious. ”
“ It's worth getting to know a little bit of Oaxaca. The food is delicious, high-quality, and fresh. The service is sometimes a little slow, but it's worth the wait. The atmosphere makes me feel like I'm in Oaxaca. It won't be easy to spot because it's not visible and has little advertising. ”
“ This review is focused on breakfast. I give it 5 stars, because it seemed like a place with excellent price-quality! The flavor, presentation and proportion of the dish is good. The concept is incredible to me! The approximate cost per person was 250. It does not have parking. ”
“ The food was super delicious, I tried the breakfast with red enchilads, chocolate and juice. The blue tortilla was very soft and the meat too, the seasoning and flavor of the sauce was also great and the chocolate with water to finish was luxurious, I will definitely return to this restaurant. The staff is super attentive and they didn't take long to serve, thank you! ”
“ A very interesting proposal in CDMX. It is an Oxaqueno restaurant with flavor, seasoning and excellent service. The foods you can consume have very good flavor and are reliable, they are fresh and quality ingredients. All very rich. 100% recommendation ”
“ Very nice place to go to have breakfast, chocolate, horchata and lemon tea atole!! Great!! It is a place on the second floor, with lots of lighting, options and good service. Oaxacan food on the menu, prices reasons. ”
“ I loved the food. For a snack they brought us peanuts with Oaxaca cheese. Afterwards we ordered an appetizer, they were like some sopecitos with beef and for the main course we ordered mole enchiladas and beef tacos. Drink a jug of horchata water with walnut and melon. All delicious. we loved it ”
“ Oaxaca in Mexico City. Definitely. They have a very simple cuisine but with great gastronomic passion, every bite is Oaxaca. I've been here for 2 years and without fear of being wrong, they are the best kitchen. Reasonable prices and quality. Soul and delivery. The tlayudas, the soups, the mole and the cafe de roca. Not to be missed and I recommend the pumpkin pie. Its flavors are fresh, presentation of 10. The place is a meeting point for all lovers of good taste and palate. Keep it up. The photos are just a taste of what you can enjoy. ”